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16
2026
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10
New Floor-Standing Self-Ordering Kiosk Streamlines Catering Operations and Cuts Labor Overheads
As the global catering industry continues seeking practical ways to ease peak-hour congestion and reduce staffing pressure, our factory officially unveils the upgraded floor-standing self-ordering kiosk, a reliable self-service terminal built for quick-service restaurants, chain cafes, food courts and cafeterias.
This floor-standing self-order kiosk adopts an industrial-grade responsive touch display, delivering smooth and stable touch experience for daily heavy use. Integrated with a thermal printing module and QR code scanning port, the machine allows diners to browse digital menus, select meals, complete payments and receive order receipts independently. During busy lunch and dinner rushes, it effectively shortens checkout queues and minimizes customer waiting time. It also reduces repetitive order-taking work for front desk employees, letting restaurant staff focus more on food preparation and customer service.
The hardware supports flexible customization to meet diverse project requirements. Buyers may choose different screen sizes, or add optional accessories such as built-in cameras and card readers. Constructed with solid aluminum profile and sheet metal housing, the kiosk boasts good heat dissipation performance to support long continuous operation in high-traffic catering environments. The simple and modern appearance fits most restaurant decoration styles.
We are the original manufacturer of self-service display and kiosk equipment. Beyond standard models, our engineering team can adjust structure, interfaces and functions according to client specifications. From prototype development to mass production, we provide full-cycle technical support and after-sales service for global buyers.
For catering business owners, self-order kiosks are no longer a luxury upgrade but a practical tool to optimize daily workflows. By introducing these self-service terminals, restaurants can improve order accuracy and elevate overall customer dining experience, while controlling long-term labor costs. Our team welcomes inquiries from distributors, system integrators and catering brand operators worldwide for cooperation and customized solutions.
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